Cookwise: the hows and whys of successful cooking
(Book)
Author:
Published:
New York : William Morrow, [1997].
Format:
Book
Edition:
First edition.
Physical Desc:
xviii, 524 pages, 8 unnumbered pages of plates : illustrations (some color) ; 27 cm
Status:
Boulder Junction Adult Nonfiction
641.5 COR
Description
Offering “the hows and whys of successful cooking,” Cookwise, by well-known food writer and culinary sleuth Shirley O. Corriher, tells you how and why things happen in the course of food preparation. The more than 230 outstanding recipes featured not only please the palate, but demonstrate the various roles of ingredients and techniques—making Cookwise an invaluable reference for anyone who has ever wanted to improve on a recipe, make a cake moister, or a roast chicken juicier.
Copies
Location
Call Number
Status
Last Check-In
Boulder Junction Adult Nonfiction
641.5 COR
Available
Aug 9, 2017
Subjects
LC Subjects
More Details
Language:
English
ISBN:
0688102298
Notes
General Note
Nonfiction.
Bibliography
Includes bibliographical references (p. 480-491) and index.
Citations
APA Citation (style guide)
Corriher, S. O. (1997). Cookwise: the hows and whys of successful cooking. First edition. William Morrow.
Chicago / Turabian - Author Date Citation (style guide)Corriher, Shirley O.. 1997. Cookwise: The Hows and Whys of Successful Cooking. William Morrow.
Chicago / Turabian - Humanities Citation (style guide)Corriher, Shirley O., Cookwise: The Hows and Whys of Successful Cooking. William Morrow, 1997.
MLA Citation (style guide)Corriher, Shirley O.. Cookwise: The Hows and Whys of Successful Cooking. First edition. William Morrow, 1997.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
9650a554-ba0e-aced-98d2-f67776f631bf
QR Code
Record Information
Last Sierra Extract Time | Mar 09, 2025 01:34:20 AM |
---|---|
Last File Modification Time | Mar 09, 2025 01:34:52 AM |
Last Grouped Work Modification Time | Mar 09, 2025 01:34:23 AM |
MARC Record
LEADER | 01126cam a2200325 i 4500 | ||
---|---|---|---|
001 | 97020209 | ||
005 | 20250102204324.0 | ||
008 | 970423t19971997nyuaf e b 001 0 eng | ||
010 | |a 97020209 | ||
020 | |a 0688102298 |q alkaline paper | ||
040 | |a MvI-NWLS |b eng |e rda |c MvI-NWLS | ||
082 | 0 | 0 | |a 641.5 |2 21 |
100 | 1 | |a Corriher, Shirley O., |e author. | |
245 | 1 | 0 | |a Cookwise : |b the hows and whys of successful cooking / |c Shirley O. Corriher. |
250 | |a First edition. | ||
264 | 1 | |a New York : |b William Morrow, |c [1997] | |
264 | 4 | |c ©1997 | |
300 | |a xviii, 524 pages, 8 unnumbered pages of plates : |b illustrations (some color) ; |c 27 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
340 | |p illustration |2 rdaill | ||
340 | |p plate | ||
500 | |a Nonfiction. | ||
504 | |a Includes bibliographical references (p. 480-491) and index. | ||
650 | 0 | |a Cookbooks. | |
907 | |a .b1040420x | ||
940 | |a MARS 01-2025 | ||
945 | |y .i1648471x |i 30005000175458 |l bjanf |s - |h |u 20 |x 0 |w 0 |v 8 |t 100 |z 010808 |j 08-09-2017 15:31 |r m |a 641.5 COR | ||
998 | |h r |e l |f eng |a bj |