A morbid taste for bones
(Book)
Author:
NoveList Series:
Brother Cadfael medieval mysteries volume 1.
Published:
New York : Mysterious Press, 1994.
Format:
Book
Physical Desc:
197 pages ; 18 cm
Accelerated Reader:
IL: UG - BL: 7.5 - AR Points: 12
Lexile measure:
1160L
Rating:
1160L
Status:
Description
The ambitious head of Shrewsbury Abbey wants to acquire Saint Winifred's sacred remains for his Benedictine order. And when the ensuing controversy leads to murder, Brother Cadfael investigates.
Copies
Location
Call Number
Status
Last Check-In
Manitowish Waters Paperback
PA Pet
In Transit
More Details
Language:
Unknown
ISBN:
0446400157
Accelerated Reader:
UG
Level 7.5, 12 Points
Level 7.5, 12 Points
Lexile measure:
1160
Notes
Description
In the 12th-century Benedictine monastery of Shrewsbury, Brother Cadfael has settled down to a quiet life in charge of the herbarium. It is fortunate his prowess as a herbalist is matched by his detective skills - when his prior acquires the bones of a saint, the obstacles include murder.
Target Audience
1160L,Lexile
Study Program Information
Accelerated Reader AR,UG,7.5,12,66151.
Citations
APA Citation (style guide)
Peters, E. (1994). A morbid taste for bones. New York, Mysterious Press.
Chicago / Turabian - Author Date Citation (style guide)Peters, Ellis, 1913-1995. 1994. A Morbid Taste for Bones. New York, Mysterious Press.
Chicago / Turabian - Humanities Citation (style guide)Peters, Ellis, 1913-1995, A Morbid Taste for Bones. New York, Mysterious Press, 1994.
MLA Citation (style guide)Peters, Ellis. A Morbid Taste for Bones. New York, Mysterious Press, 1994.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
ea353237-543d-3171-24da-62aea851f7ef
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Record Information
Last Sierra Extract Time | Jan 07, 2025 03:59:36 AM |
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Last File Modification Time | Jan 07, 2025 04:11:40 AM |
Last Grouped Work Modification Time | Jan 14, 2025 04:41:14 AM |
MARC Record
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